Old Grand Dad Straight Bourbon
A cult bourbon with a very high rye content in the mash, which provides a spicy kick on the palate. A very traditional old-style bourbon, not for the faint-hearted.
During Prohibition, Old Grand-Dad was produced by a pharmaceutical company, the American Medicinal Spirits Co., and was one of the few distilled spirits permitted to be prescribed as medicine.
Old Grand-Dad was a distiller named Basil Hayden who made his name by distilling a bourbon whiskey made with a higher percentage of rye. Basil Hayden passed along the art of distilling to his son and then, in turn, to his grandson. It was the third generation distiller, Colonel R.B. Hayden, who honored his grandfather by naming his justly famed whiskey “Old Grand-Dad.”
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Description
Old Grand-Dad Bourbon: A High-Proof, High-Rye Legend Worth Trying
Old Grand-Dad Bourbon isn’t for the faint of heart. It’s a high-rye, high-proof whiskey steeped in tradition and offering a flavor punch. Named after distiller Basil Hayden, who was known by his grandchildren as “Old Grand-Dad,” this bourbon delivers a no-nonsense experience.
The Old Grand-Dad Legacy
- Basil Hayden Sr.: A prominent distiller in the late 18th century, he established the original recipe, known for its generous use of rye.
- Family Tradition: The “Old Grand-Dad” name became synonymous with the Hayden distilling legacy.
- Modern Ownership: Old Grand-Dad is now distilled by Beam Suntory at their Jim Beam distillery in Kentucky.
Decoding the Old Grand-Dad Experience
- High-Rye Mash Bill: Features a higher proportion of rye (around 27%) than typical bourbons, delivering a spicy backbone.
- Bottled-In-Bond: Aged for at least four years and bottled at 100 proof (50% ABV), ensuring a robust and assertive flavor.
- Tasting Notes: Expect pronounced rye spice, pepper, a hint of brown sugar, and oaky warmth. Finish is bold, dry, and lingers with spice.
Old Grand-Dad excels in cocktails where its intensity can stand out. Think a classic Old Fashioned or a spirited Manhattan.
Praise and Points of Debate: Reviews and Impressions
Old Grand-Dad polarizes opinion, but it does have dedicated fans:
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Positives:
- Affordable Powerhouse: Delivers a strong flavor and higher proof at a budget-friendly price.
- Bold Character: Spice lovers and cocktail enthusiasts appreciate its assertiveness.
- Old-School Charm: The classic label and history appeal to those seeking old-timey bourbon experiences.
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Negatives
- Rough Around the Edges: For some, the boldness might be overwhelming, especially when sipped neat.
- Lacks Finesse: Its focus on spice and high proof may lack complexity compared to longer-aged bourbons.
Where to Find Old Grand-Dad
Old Grand-Dad enjoys good distribution. You should be able to find it in well-stocked liquor stores or through online retailers.
Is Old Grand-Dad Bourbon for You?
This bourbon might be a great fit if you:
- Love a Spicy Kick: If you crave rye spice and a bold flavor profile, this is your jam.
- Cocktail Focused: Old Grand-Dad shines in cocktails, easily standing up to strong mixers
- Value Hunter: Seeking a high-proof, flavorful bourbon without breaking the bank? This fits the bill.
The Verdict: Old Grand-Dad Bourbon is a classic high-rye experience with a no-frills approach. It’s not for those seeking subtlety or ultra-smooth sipping, but for its assertive character at a great value, it earns its place on the shelf.
Bourbon/Rye Whiskey
Old Grand Dad Straight Bourbon Whiskey Tasting Notes
Nose: Aroma of caramel and vanilla, with additional, slightly smoky undertones.
Palate: Flavours of caramel and vanilla.
Finish: Robust oak and just a hint of cherry.
Distillery Information
After settling in Kentucky, Beam began harvesting corn and set forth a family tradition by distilling the excess grains he harvested into whiskey. Since then, seven generations of the Beam family have been involved in whiskey production for the eponymous company.
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