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An innovative approach to twice-barreled bourbon creates the rich and colorful flavor of Woodford Reserve Double Oaked. Uniquely matured in separate, charred oak barrels – the second barrel deeply toasted before a light charring – extracts additional amounts of soft, sweet oak character.
A smooth, balanced body infused with vanilla, caramel, honey apple and spices at the forefront lead to a creamy midpalate and end with a lingering honey oak finish. Double Gold San Francisco Spirits Competition. Best in Class Gold Medal Whiskies of the World 2016.
American Barrell Bourbon Whiskey is produced anywhere in the United States, with a mash bill of at least 51% corn. Aged in new, charred oak containers, this eye-catching bottle of bourbon ’embodies two things’ Americans hold dear – whiskey barrels and gun barrels.
American Barrels Small Batch Bourbon is made using an ultrasonic method that hastens the maturation process using sound waves to make chemical reactions in the bourbon occur faster than they normally would. This Kentucky Bourbon clocks in at 86 proof, distilled from a sour mash of 70% corn, 21% rye and 9% malted barley.American Barrels Small Batch Bourbon is made using an ultrasonic method that hastens the maturation process using sound waves to make chemical reactions in the bourbon occur faster than they normally would. This Kentucky Bourbon clocks in at 86 proof, distilled from a sour mash of 70% corn, 21% rye and 9% malted barley.
A versatile and refreshing treat, the Ole Smoky Strawberry Mango Margarita Moonshine in Mason Jaris is definitely the perfect pick-up for your next pool party. So don’t hesitate to get yourself a jar or two and treat yourself and your friends to this superb blend of tantalizingly tangy flavors one delectable sip at a time.
Margarita, an exquisite amalgamation of margarita, moonshine, and strawberry and mango flavors that make for an irresistible treat both on its own or when part of a delicious cocktail. Each batch begins with the distillation of Tennessee-grown corn in copper stills to create a smooth, clean, and clear spirit. This spirit then serves as the base of the finished moonshine, being blended with their own in-house Margarita and all-natural flavors before being brought to proof and packaged in Mason Jars to give it that air of improvisation harking back to the days when moonshiners had to make do with what was at hand.
Midnight Moon Cherry is made with ultra-smooth Midnight Moon and hand-filled with delicious cherries.
Midnight Moon Cherry spirit begins with the handcrafted, ultra-smooth Midnight Moon recipe. Real fruit and Midnight Moon are then placed in mason jars by hand (just like moonshiners have done for generations) then they age in the jar for several weeks, to ensure each bottle reaches the peak of all-natural fruit flavor before it leaves the distillery. Moonshine made by hand by the Johnson Family in the traditional small batch method from corn and real fruit.
A Strawberry flavored corn spirit from Ole Smoky in Tennessee - serve over ice or smash it in a cocktail.
The ever-pleasing strawberry. The fruit that inspired pies, preserves and perfected frozen concoctions the world round, finally comes full circle in Ole Smoky® Strawberry Moonshine. Sweet and smooth, savor every drop over ice or mix it in with a fresh-squeezed lemonade to make any summer day a lot more lively.
This unaged rye combines gala apples with traditional pie spices such as nutmeg, allspice, and clove. Mark & Digger's Rye Apple is quick to finish, but long to remember – the way any fine shine should be.
Mark Ramsey and Digger Manes are the two lead casts of the famous show ‘Moonshiners’ on the Discovery Channel. In the show, Mark and Digger produce moonshine in different places and mountains of America.
Mark Ramsey grew up exploring the woods of East Tenn. As a young man, he was introduced to a local moonshine expert and quickly learned the trade through hands-on experience. He and his distilling partner, Digger Manes, now carry that journeyman craftsmanship forward with their distinctly delicious recipes!
Digger Manes has been around the still most of his life. As a young man, he was introduced to a local moonshine legend in Cocke County, Tenn. After putting in his time as a still hand, Digger, along with his distilling partner Mark Ramsey, has mastered the craft of distillation. He is now a legend in his own right.
In partnership with multi-platinum selling, 10-time No. 1 hit singer/songwriter Cole Swindell, Sugarlands Distilling Company, has produced this all-new peppermint flavored Moonshine.
With a crisp burst of peppermint on the palate, and hints of cocoa and cream, Cole Swindell’s Peppermint Moonshine is fresh, warm and inviting!
Growing up in southern Georgia, Cole Swindell discovered his passion for music. Now, Cole shares the love of his craft with his fans through his award-winning songwriting, chart-topping singles, and sold-out tours. Cole knows how to have a good time and wants to bring his down-home spirit to you through his moonshine. Crack open a jar and enjoy the show!
Ole Smoky’s White Lightnin’ is made from 100% grain neutral spirits that have been distilled six times for premium smoothness.
A bolt like no other. Ole Smoky® White Lightnin’ Moonshine is just the charge you need to start the night off right. Made with 100% neutral grains intended to be highly mixable, White Lightnin’ can spark up every cocktail. It adds a more striking shot than those ordinary options like gin or vodka and gives your cocktail the spirit it deserves.
This pickle infused moonshine is a well balanced, spiriy with firm, crunchy pickles burting with flavor. These dill pickles ― pickled in Ole Smoky’s Moonshine ― will upgrade your Bloody Mary garnish game or bring a boozy and crunchy twist to your culinary experiments.
There' s not a Bloody Mary in the world that can’t be improved by a little bit of dill pickle. That’s why The Real Dill Shine was created , a perfect dill pickle, pickled in our moonshine. Firm, crunchy and dill-icious, you can munch on it and then have a dill pickle shot to follow.
This peach infused moonshine is a well balanced, spirit bursting with big juicy peach flavors. Ole Smoky Moonshine Peaches are slices of juicy summer peaches soaking in Ole Smoky’s White Lightin Moonshine, which is made with spirits distilled from corn. When the peaches are gone, there will be just enough peach-infused moonshine left for a summer-inspired cocktail.
One of summer’s finest gifts is the luscious, juicy peach. And the only way to improve on nature’s perfection is to soak a bunch of them in Ole Smoky’s® White Lightin’ Moonshine. Dip in and grab one of those succulent, moonshine-infused peaches and experience a sweet little slice of heaven. After they’re gone, it leaves just enough moonshine to make a summer sangria that pairs perfectly with sunshine.
The Ole Smoky Chocolate Cherries is one of the latest moonshine innovations to come out of East Tennessee. Using scrumptious Maraschino cherries, Ole Smoky soaked the fruit in a batch of their moonshine before adding a note of milk chocolate.
The first is, obviously, the sweet cherries which are bursting will flavor making them a perfect addition to your Manhattan and the second being the moonshine which can be sipped neat or mixed. The addition of chocolate notes makes both of them that much sweeter.
We are done messing around, it’s time to raise the proof. At 128 proof, it’s clear, clean and exactly what moonshine should be. Purity and perfection are the name of the game when it comes to Ole Smoky®Blue Flame Moonshine. Evidence of our high quality, high proof moonshine is all in the color of the flame – if it burns blue, it’s true.
Ole Smoky is a Tennessee distillery that has impressed us with their quality moonshine and flavoured whiskey releases. This bottling kicks things up a notch however, coming in at a whopping 64% ABV, or 128 proof. This is what is known as a “sugar wash moonshine” where a corn mash, left over from corn whiskey production, has sugar added and is then fermented again and distilled. It takes its name from the fact that when lit (something we do not recommend!) it burns a vivid blue flame. The coloured glass jar also reflects this. This is a yeasty spirit, with a pastry-led nose, and slight spiciness. The palate is hot with lots of pepper, sweet cereal, bread and floral notes. The finish is punchy and short with a lot of peppery spice. This is a little hot when drunk by itself, but does offer delicious flavours. It excels when served over ice, or with a mixer. We’ve also had good results using this in place of over-proof rum in tiki cocktails! Not for the faint of heart, but this is a top-quality jar of moonshine!
Ole Smoky's Hunch Punch Lightnin' harks back to old fashioned punches, combining their neutral grain spirit with notes of orange, pineapple and cherry.
Let’s get this party started. A hearty yet refined step up from the party punch you may remember, Ole Smoky® Hunch Punch Moonshine is a delicious and potent concoction that combines our smooth moonshine with a summertime blend of juices from oranges, pineapples and cherries. It packs a punch for any bunch. The only thing left to do put ice in the bucket.
This expression is crafted with Kings County Moonshine (80% corn & 20% malted barley). The unaged spirit then gets infused with grapefruit peels and whole as well as crushed jalapeño peppers, making for a spicy, citrusy, and slightly bitter spirit. This expression is crafted with Kings County Moonshine (80% corn & 20% malted barley). The unaged spirit then gets infused with grapefruit peels and whole as well as crushed jalapeño peppers, making for a spicy, citrusy, and slightly bitter spirit.
Kings County Grapefruit-Jalapeño Flavored Whiskey starts with their Moonshine, the clear spirit that turns into whiskey, once it has spent enough time in oak casks. It's made from 80% corn that's organic and sourced from New York State farms, and 20% malted barley. The moonshine then gets an infusion of grapefruit peels and whole as well as crushed jalapeño peppers. The infusion makes for a vibrant balance of citrus, heat, and bitterness, making for a unique 80-proof spirit that works particularly well in spirits where tequila would traditionally be used, adding a touch of heat to cocktails.
We understand that some people are explorers at heart, and the classics just won’t cut it.
For those people, many other unique spirits are not listed in the main categories but are still worth the mention, such as absinthe, aperitivos, and other Special spirits.
Honey-hued flavored whiskey is blended with apple juice and cinnamon.
The oldest and most traditional mountain moonshine recipe is known as "apple pie." It's a tradition that we're proud to carry on inside every mason jar. Drink it as a chilled shot or paired with soda water or a variety of other mixer.
